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Not a pretty pic but definitely tasty! 🥵😍🍝 Cacio e Pepe, but..

Not a pretty pic but definitely tasty! 🥵😍🍝 Cacio e Pepe, but make it vegan 🌱 1) toast 1 1/2 tbsp black pepper in a pan 2) remove, then sauté minced garlic in some oil, (I also added 3 slices of sweet earth bacon) 3) add 12 oz of pasta & 5 cups of water to the same pan, let it simmer until pasta is almost al dente (7-9 minutes) 4) add 1-2 cups of Parmesan, and the toasted black pepper (I used 1 block of violife parm) 5) mix together until melted! For the green beans, I tossed them with some melted butter, minced garlic & pink Himalayan salt and roasted at 425 for about 20 minutes. And added some shredded parm at the end ✨ Pasta is never the wrong answer 😛

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